Learning how to make weed chocolate bars surprised me. I was not expecting such an easy recipe. The only ingredient in this edible recipe that you won’t find at home is cannabis butter. Luckily, we have a comprehensive guide to making it here.
Make sure to check out the potency guide later on in this post. There’s an interactive calculator that will auto-update as you input your own values.
Heres what you’re going to need to make weed chocolate bars
Weed Chocolate Bars Recipe
- Double boiler
- Chocolate bar mould
- 1/4 cup Cannabis butter
- 3 tbsp Cocoa powder
- 3 tbsp Powder sugar
- In a double boiler melt the cannabis butter.
- Once the cannabis butter has melted, sieve in the cocoa butter & powder sugar
- Stir on low heat until the ingredients have completely mixed together. Mix thoroughly until there is a good consistency.
- Pour the mixture into a chocolate bar mould. Place the mould in the fridge for 1-2 hours.
- Carefully remove the chocolate bar from the mould and enjoy!
If those instructions were hard to follow, check out this video!
For this calculation to work, you’ll need to know the potency of your cannabis butter. However, If you don’t know, head over to our cannabis butter recipe & estimate. It’s important to remember that if there is an error at the beginning of your calculations, this error will be carried throughout.
When it comes to the potency of your homemade edibles, it’s hard to determine just how potent they really are. We have created a dosage calculator to help estimate the potency of the homemade chocolate bars. To get an accurate measurement, you will need to know the potency of the cannabis butter first. You can find the dosage calculator for the cannabutter at the bottom of that recipe – click here to find that calculator.
Once you know the potency of your cannabutter, you can input it into this dosage calculator below. Keep in mind, this is just a rough estimate. Also if you make an error in the calculation at the start, it will carry through until the end.