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homemade weed oatmeal cookies

Weed Oatmeal Cookies

This simple and delicious weed edible recipe is perfect for anyone!
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 2 hours
Course: Dessert, Snack
Cuisine: American
Keyword: cannabis edibles, oatmeal cookies, weed cookies, weed oatmeal cookies
Servings: 24 Cookies
Calories: 220kcal


  • Oven
  • Cookie Sheets
  • Large Mixing Bowl
  • Parchment Paper *Optional


  • 3 Cups Quick Cooking Oats
  • 2 Cups All-Purpose Flour
  • 1 Cup Cannabutter Softened
  • 1 Cup White Sugar
  • 1 Cup Packed Brown Sugar
  • 2 Eggs
  • 1 1/2 Teaspoons Ground Cinnamon
  • 1 Teaspoon Vanilla Extract
  • 1 Teaspoon Baking Soda
  • 1 Teaspoon Salt


  • In a large mixing bowl, cream together the Cannabutter, the white sugar, and the packed brown sugar. Beat in eggs one at a time, then stir in the vanilla.
  • In a separate bowl combine flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Finally, mix in oats. Cover and chill dough for at least one hour.
  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets or line with parchment paper. Roll the dough into golf ball size pieces (about 1.5 inches in diameter), and place 2 inches apart on your cookie sheets.
    Flatten each cookie with a fork. Optional* you can dip the fork in sugar beforehand to give the cookies a sweeter taste.
  • Bake the cookies for 8 to 10 minutes in the preheated oven. When times up allow the weed cookies to cool on the baking sheet for 5 minutes. Transfer to a wire rack afterwards to cool completely.
  • Bon Appetite!


Calories: 220kcal
Tried this recipe?Mention @TheCannaSchool or tag #thecannaschool!