2/3cupCannabis oil(coconut or olive oil will work)
4largepotatoespeeled
3tbspsalt
Instructions
Preheat your oven to 400 degrees Fahrenheit and line a large baking sheet with parchment paper.
Cut your peeled potatoes into strips (cut them into fries!) and spread them evenly on the baking sheet. Drizzle the cannabis-infused oil over them and season with salt. Try to coat each fry relatively evenly with the oil so that there is a consistent potency.
Cook the fries until they are golden brown. Around 15-20 minutes.
Allow the fires to cool down, around 5 minutes.
Divide the fries into equal proportions and serve.