Weed chocolate mousse is one of the easiest edible recipes to make. It also happens to be one of the quickest! This recipe takes just under an hour to make and serves 4.
Make sure to check out the potency calculator further down in this post as it will help you judge the potency per serving.
Here’s What You’re Going to Need:
There’s only one ingredient in this recipe that you won’t find at your local supermarket. That ingredient is cannabis milk & you’re going to need to make this at home. Luckily, we have made a comprehensive guide to making cannabis milk here.
Weed Chocolate Mousse Recipe
Weed Chocolate Mousse
- 1 3.9 oz package instant chocolate pudding mix
- 1 & 1/2 cup cannabis milk
- 1 16 oz container frozen whipped topping, thawed
- mix the cannabis milk and chocolate pudding mix
- Fold in the whipped topping until blended. Refrigerate for 45 minutes or until chilled and serve
Weed Chocolate Mousse Potency Guide
To find the potency of your chocolate mousse, you’re going to need to know the total mg of THC in 1 cup of your cannabis milk. If you don’t know this, head over to our cannabis milk guide. We have a potency calculator at the bottom that will help you.
Infusion Machines Make Edibles For You!
Decarboxylating and infusing your cannabis edibles can take a lot of time and effort. Luckily, there are great infusion devices to make this process as easy and seamless as possible. Cannabis-infusion machines are countertop devices that decarboxylate and infuse your butter, oils, and other ingredients for you. With just a few clicks you will have cannabis edibles at your disposal!
Ryan is a content manager at thecannaschool.ca who has a background in economics. Ryan specializes in making cannabis edibles at home but loves to write about all things cannabis!