How to Make Weed Lollipops

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Lollipops were everyone’s favourite candy when they were kids but now let us introduce weed lollipops! A.k.a the adult sucker! This weed recipe will knock your socks off with its great-tasting and potent properties.

The best part about this edible recipe is you can choose the potency of the lollipops and also decide what flavour is best suited for the occasion! This recipe is very customizable so make sure to test it out and see what your preferences are!

Weed lollipops recipe with the candy in red, purple, blue, green and orange.

What You Need to Make Weed Lollipops

This recipe calls for a few special ingredients you probably won’t have in your kitchen. The main one being cannabis tincture. A form of cannabis extract that is high in potency and can be infused to make candy and other fun edibles.

If you don’t know what cannabis tinctures are, or want to learn how to make them; Click here to read our comprehensive guide on how to make cannabis tinctures!

Ingredients

Equipment

Weed Lollipops

Jake Randall
Quick and easy weed lollipop recipe!
3 from 2 votes
Author: Jake Randall
Prep Time 10 mins
Cook Time 30 mins
Total Time 2 hrs
Course Dessert
Cuisine American
Servings 20 Lollipops
Calories 63 kcal

Equipment

  • Candy Thermometer
  • Lollipop Sticks
  • Lollipop Molds

Ingredients
  

  • 1 Cup Organic Sugar You can use regular instead of organic, its all preference.
  • 1/2 Cup Organic Light Corn Syrup You can use regular instead of organic, its all preference.
  • 1/4 Cup Filtered Water
  • 1 Tablespoon Flavouring Citrus, Lemon, Grape (Whatever flavour you want to make the lollipops)
  • 2-3 Tablespoons Cannabis Tincture The more you use, the more potent it will be.

Instructions
 

  • Combine together the sugar, light corn syrup, and filtered water in a saucepan. Turn the heat to medium.
  • Stir the mixture over medium heat until the sugar has dissolved completely.
  • Bring mixture to a boil. Once boiling insert the candy thermometer to check the temperature.
  • Once the temperature reaches 300 F, remove the saucepan from the heat and let it cool to 250 F.
  • When it's cooled and the candy thermometer reads 250 F, stir in the cannabis tincture and flavouring.
  • Then, pour the mix carefully into the lollipop molds.
  • Let the candy cool for 30 – 60 minutes, then store it in an air-sealed container.
  • Bon Appetite!

Notes

CAUTION: If the tincture is alcohol-based make sure it will not be exposed to any open flames or fire sources.
 

Nutrition

Calories: 63kcalCarbohydrates: 17gFat: 1gSodium: 6mgSugar: 17gCalcium: 1mg
Keyword cannabis recipes, weed candy, weed edibles
Tried this recipe?Post a picture on Instagram & tag @thecannaschool

How to Make Weed Lollipops – Video Guide

Watch this video on YouTube.

Weed Lollipop Potency Calculator

When making edibles it’s always a good idea to know the potency of them. This dosage calculator can help give you an estimate as to what kind of punch your suckers are packing!

You will need to know the potency of the cannabis tincture in order to estimate the potency of the lollipops. Remember if your calculations are even slightly off at the beginning, it will carry through to the final results.

Background on Cannabis-Infused Lollipops

Cannabis-infused lollipops have been a craze for the last few years in the edible industry. These edibles are tasty and potent which attracts a long-range of customers.

These lollipops are breaking the stigma that weed edibles have to taste bad and also are bringing a fun component to them. The best part is you can easily make them at home and they don’t take long at all!

Let us know in the comments below if you made this recipe and how you liked!

5 thoughts on “How to Make Weed Lollipops”

  1. If you need to wait 2 hours before removing the lollies, how do you keep the rest of the liquid from hardening so you can refill the molds a few times? Thanks!

    Reply
  2. Gonna try this tonight. I grow my own weed. How do I know the THC content? Make butter and gummies. Get a bit too fried. Whatever that is. Thanks for helping us oldtimers with sometimer memory

    Reply
  3. I made this recipe last night. Followed to a tee. The hard candy when cooked was delicious, but the problem is, when I added the thc oil, it seized up immediately and the oil just kind of sat on top. So I know I got he candy part right because it hardened with no crystals and wasn’t sticky. But any guesses as to why it seized and the thc oil didn’t combine? That’s the most important part!

    Reply
  4. 3 stars
    When I let it cool to 250 and added my tincture….it started to seize up so I couldn’t pour it into the molds. What did I do wrong?

    Reply

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